Seafood risotto paired with a peated single malt

Posted by on Jun 13, 2013 in cooking | No Comments
Seafood risotto paired with a peated single malt

Seafood dishes are ideal in summer. You don’t feel confident to prepare a risotto, fearing to end with a cloying and heavy rice mess? If you are able to stand 15 minutes in front of your cooker, you can’t miss my seafood risotto. Come on, give it a try and let me know!

A dance with a dram

Posted by on Jun 13, 2013 in blog | One Comment
A dance with a dram

Which may seem an odd idea worked beyond my expectations. Yes, whisky can be danced. Whether whisky connoisseurs or just beginners, they all let their tastebuds be carried away by the appropriate dance. Dancing Drams, here is a new sensory experience. A first but certainly not a last.